IP International Journal of Forensic Medicine and Toxicological Sciences

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Get Permission Dubey, Dheer, and Kumar: Comparative study of extraction and analysis of DNA from different temperatures using phenol chloroform method


Introduction

Saliva is a fluid found in the mouth cavity. It is made up of an intricate blend of substances from the oropharynx, gastrointestinal reflux, deposits of food, and organic and inorganic components from the salivary glands.1, 2

One of the most intricate, adaptable, and vital body fluids, saliva satisfies a wide variety of physiological requirements. Saliva is crucial to the function of the digestive tract, and stomach cell protection. Saliva is important for speech function, antimicrobial activity, ionic balance regulation, tissue lubrication, and mastication.3, 4, 5 Analysis done on saliva has proved to be resourceful for the identification of different types of salivary diseases. It is also helpful in the diagnosis of disease conditions. It is a straightforward, non-intrusive method, also simple to store, and more cost-effective than blood collecting. Lately, the use of salivary analysis has shown growth in its use in laboratories, dentistry, and medical practices with the sum of new protocols and instrumentations, and equipment. Numerous researchers have focused on the importance of saliva in diagnostic for both oral and systemic disorders with the hope of expanding its use as a potential supplemental test.6, 7, 8, 9, 10 In forensics, the ability to detect the DNA of a human in saliva has been helpful. Saliva can be discovered in a variety of places at a crime scene, including bite marks on tools or victims of violent crimes, cigars, stamps, envelopes, and other items.11 Saliva is an important bodily fluid for identifying physiological and pathological conditions in humans. Saliva helps with many laboratory investigations, including the identification of infectious diseases, malignant neoplasms, pharmaceutical and illegal drug nursing, hormonal analysis, autoimmune diseases, and supporting forensic drugs. The benefits of employing saliva in test center diagnostics include its accessibility, ease of collection, non-invasive nature, and low-cost, straightforward storage. The fact that saliva's biological marker concentrations are lower than those of plasma and that there are still no reference values makes it difficult to use saliva. This scenario is getting improved thanks to the advancement of superior technology (nanotechnology). Saliva has typically been employed as a popular source of research material for oral squamous cell carcinoma12, 13 Saliva has recently come to be recognized as a useful indicator of the body's health status.14 Additionally genotyping, saliva has been utilized for hepatitis A screening,15 hepatitis A typing,16, 17 and DNA screening.18 The isolation of cells from saliva is a less invasive way that epidemiological research for the creation of DNA gene banks is constantly being increased.19, 20

Materials and Methods

Requirement

Reagents: Solution B, 20% SDS, Proteinase K, Phenol-chloroform-Isoamyl alcohol mixture (25:24:1), 5M Sodium Acetate (pH 5.2), Chilled Isopropanol (IPA), 70% ethanol, Nuclease free water, Eppendorf tubes 2 ml, Micropipette, Agarose 1% agarose, 10X TAE buffer, Loading dye - 0.25% bromophenol blue, 0.4M Tris, 48.5g per L, Ethidium bromide (10mg/ml).

Equipment 

Agarose Gel Electrophoresis, Real-Time Polymerase Chain Reaction

Standard preparation

  1. Sol B: Dissolved in 40 ml of 1 M Tris HCl (pH 8), 15 ml of 1 M NaCl, 10 ml of 0.5 M EDTA was autoclaved the content and cooled down. Added 5 ml of 20% SDS solution to this mixture and mixed it well.

  2. 20% SDS: Dissolved In 100 ml, 20 g of SDS solution. 

  3. Proteinase K: Dissolved In 1 ml of autoclaved distilled water, 10 mg of Proteinase K.

  4. Phenol – Chloroform Isoamyl Alcohol Mixture (PCI):: Mixed 25 ml phenol, 24 ml chloroform, and 1 ml isoamyl alcohol.

  5. 5M Sodium Acetate: Dissolved In 100 ml distilled water (pH- 5.2), 41 g of sodium acetate. 

  6. Isopropanol: Kept the IPA at -200C before use.

  7. 70% Ethanol: Dissolved In 30 ml distilled water, 70 ml absolute ethanol.

Sample collection

30 saliva samples were collected from 15 person, Two from each volunteer in a swab collecting tube filled with 1.5 ml saline. At 40C, a sample from each volunteer was kept, and another sample was kept at Room Temperature (RT). So, in this way, 15 samples were kept at 40C and 15 at RT incubate for five days and start processing the sample for DNA extraction every alternate day.

Sample pretreatment

Samples were processed every alternate day for DNA extraction

Procedure

DNA extraction from saliva samples

  1. The saline containing saliva should be transferred into the Eppendorf tube and centrifuged at 10000 RPM for 10 mins.

  2. 1 ml Solution B, 50 µl 20% SDS, and 5 µl Proteinase K were added, and the supernatant was discarded.

  3. The above mixture was mixed well and incubated for half an hour at RT and half an hour at 560C. 

  4. After incubation, 250 µl of Sodium acetate and 500 µl of PCI solution were added to the contents, mixed well by inverting.

  5. Centrifuged the mixture at 12,000 rpm for 15 minutes.

  6. Three layers were formed. Carefully, the upper layer that contained DNA was transferred into a fresh tube. 

  7. 500 µl of chilled IPA was added to precipitate the DNA. The Mixture was incubated at -200C.

  8. The Mixture was centrifuged at 10000 RPM for 10 min. The Supernatant was discarded.

  9. The Pellet was washed with 500ul 70% ethanol by centrifuging the content at 10000 RPM for 5 mins. 

  10. The Supernatant was discarded and the pellet was air-dried. 

  11. After air dry, the DNA pellets were dissolved in 15µl of Nuclease free water.

  12. The dissolved DNA was visualize under UV in agarose gel electrophoresis.

Agarose Gel Electrophoresis

  1. Diluted 10X TAE buffer to 1X for gel formation. (Mixed 3 ml TAE with 27 ml d/w to make it 1X). Mixed 300 mg agarose with 30 ml 1X TAE buffer in a flask.

  2. Heated the flask and dissolved the agarose. Heat-protecting gloves were used when heating the agarose.

  3. The agarose when dissolved, but not in a boil. Once fully melted and allowed to cool without setting and the edges of a gel-casting tray were sealed with tape.

  4. 0.5 μl of ethidium bromide was added to the agarose solution at about 60oC and gently mixed, then a fine comb was inserted into the casting tray.

  5. Poured the agarose to a depth of about 1 cm and allowed it to solidify and removed the tape and 10μl of a 500μl DNA sample were taken with 2.5 μl loading dye as added.

  6. A marker was created using 1μl of 1kb ladder (in a refrigerator), 9μl water, and 2.5 μl loading dye.

  7. The tank was filled with 1X TAE buffer to adjust above the gel bed, and the gel was placed in the tank, ensuring that the gel was submerged.

  8. The sample wells were filled with samples, and the gel was run at 80V for about an hour until the front dye reached the bottom of the gel.

  9. The electrodes were bubbling indicating that the circuit was complete.

  10. After the electrophoresis, the gel was photographed under UV transillumination.

Preparation of master mix for q-Polymerase chain reaction

The Reaction mixture is prepared by adding all the components in one tube except the sample and dividing the content equally in all wells and then adding the sample in the last. The Reaction mixture was prepared for a total volume of 10µl.

Table 1

Reaction mixture for q-PCR

S /No.

Content

Volume (µl)

1

2X qPCR Mix

5

2

Fw Primer (n65)

0.5

3

Rv Primer (n65)

0.5

4

RNAse free water

3.8

5

Sample (DNA)

0.2

Table 2

Steps in q-PCR

S/ No.

Content

Temp (oC)

Duration

1

Pre-denaturation

95

3 min

2

Denaturation

95

10 sec

3

Annealing & Extension

60

20 sec

4

Melting

72

3 min

Running the q-polymerase chain reaction

The 2-step q-PCR was operated in which the first step was hot start which was carried out at 950C for 5 min, then the amplification step which was divided into two stages first being denaturation which was carried at 950C for 10 sec, annealing of primer and extension at 600C for 20 sec. The amplification cycle was carried out for 45 cycles leading to the last stage of PCR which was melting.

Results and Discussions

From the results obtained after gel electrophoresis, it can be clearly seen that the saliva samples which were kept at 4oC yielded more DNA compared to RT. So, it can be inferred that colder temperatures can be used to store the samples for more time duration.

Figure 1

DNA bands obtained from saliva under

https://s3-us-west-2.amazonaws.com/typeset-prod-media-server/06c8150b-83dc-46fa-a334-f0dd7e7b433aimage1.png

qPCR analysis: The fold change depicted in Table 3 corresponds to the level of expression of the genomic DNA. Higher the fold change higher is the level of gene expression and thus higher was the genome in the initial sample.

Table 3

CT value and fold change of IFN-G

Well

CT value(Mean)

Fold Change(Mean)

B1-B12

20.33

78.5

The CT Value and Fold Change of samples were 20.33 and 78.5.

Figure 2

Raw data plot of qPCR

https://s3-us-west-2.amazonaws.com/typeset-prod-media-server/06c8150b-83dc-46fa-a334-f0dd7e7b433aimage2.jpeg
Figure 3

Melt curve of qPCR

https://s3-us-west-2.amazonaws.com/typeset-prod-media-server/06c8150b-83dc-46fa-a334-f0dd7e7b433aimage3.jpeg

Conclusion

The present study explored the extraction of DNA from the saliva samples at two different temperature conditions using the phenol-chloroform method. The results obtained through in study indicate that DNA can be successfully retrieved from both conditions, however, DNA obtained from the saliva kept at 40C gave more prominent results compared to the samples kept at RT and this protocol thus can be used for further forensic investigations. Also, qPCR analysis has proved that the DNA extracted is functional and can be used for future forensics studies.

Source of Funding

None.

Conflict of Interest

None.

References

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S Chiappin G Antonelli R Gatti Saliva specimen: A new laboratory tool for diagnostic and basic investigationClinica Chimica Acta20073831-23040

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Article type

Review Article


Article page

84-87


Authors Details

Deepali Dubey, Anita , Tanushree Dheer, Mahesh Kumar


Article History

Received : 10-08-2023

Accepted : 25-09-2023


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